Tours

Locations

  • The smallest manti

    Maida manti is the most popular vegetarian dish in Osh cuisine. In the past, they were called “Chychkan-manti” (or “mouse-manti”) because of their small size. Another common name was “eki tyiyn manti,” a reference to their Soviet-era price of 2 kopecks apiece. Today, of all the names, only “maida manti”…

  • Artisans

    The old bazaar is famous for its artisans, who cherish and preserve the secrets of their handicrafts, and whose wares are still in demand among the locals. They are valued over mass-produced alternatives for their quality and durability.

  • Oymo_Ceramic

    Have you ever wanted to try your hand at ceramics? Oymo_ceramic is just what you need!

  • Peaks and Caves of Suleiman Mountain

    Suleiman Mountain is a five-headed limestone remnant that measures 1140 meters long by 569 meters wide, located at an altitude of over 1000 meters above sea level in the southeastern part of the Fergana Valley, in the historic center of Osh.

  • Rock Carvings

    Petroglyphs, visual remnants of Osh’s millennia-old history, can be found almost everywhere on Suleiman Mountain. They are most numerous on the southern, eastern, southeastern and southwestern slopes of all five peaks. Some of them are located in accessible areas, others in caves and grottoes. According to a conservative estimate, there…

  • Toktogul Park

    One of the oldest city parks in Osh, Toktogul Park was founded in 1878 as the city garden of the Governor-General. During the same period, a church, a post office, a treasury, soldiers’ barracks and an infirmary with a pharmacy were built on the left bank of the Ak-Buura river.

  • Museum of Fine Arts

    The Osh Regional Museum of Fine Arts named after Turgunbai Sadykov is the newest of the local museums. It was opened in 2014 at the initiative of local artists. It is nestled in the historic Artisans’ Quarter, adjoining the 16th century Rabat Abdullah Khan Mosque. The museum is housed in…

  • Shashlik!

    Shashlik! This delicious dish, beloved all over Central Asia, is an Osh specialty for good reason. Almost every cafe offers many kinds of shashlik. There are lamb ribs, pieces of lamb with tail fat, lamb liver, tender pieces of beef, seasoned chicken, and several kinds of lula kebab.